Overview:

• 3 to 4 lunch offers daily with changing specials (menu lines from traditional to modern, from regional to international, from simple to fancy)
• freshly prepared breakfast menus/offers
• fresh cakes, muffins, pastries etc.
• cold and warm snacks (baguette and sandwich variations, casseroles, soups of the day, etc.)
• Cold/warm buffet with salads, components, dips/sauces to put together yourself
• Dessert and ice cream offer
• Coffee & tea specialties & varied assortment of beverages
• Outside seating (in summer)
• on-site consumption & take-away offers via the Relevo reusable system